All Natural White Marble Farms Pork smoked in house for 12 hrs, shredded on top of tortilla chips with pico de gallo, queso cheese, and drizzled BBQ sauce.

Our famous colossal onions are hand sliced daily, dipped in our homemade beer batter, and fried to a crispy golden brown. Served with our homemade tangy sauce.

A variety of our delicious boneless wings, deep fried prison pickles, new mini pretzel bullets, and tater tots. Served with one wing flavor and choice of two sauces.

Serves 3 to 4

Mushrooms, cauliflower and onion rings fried crispy in our delicious beer batter. Served with homemade horseradish and tangy dipping sauces.

Pickle spears hand breaded and deep fried. Served with our homemade ranch dressing. Repeat offenders may want to try our new jalapeño ranch!

A generous portions of mini pretzels deep fried to perfection and served with your choice of queso or nacho cheese for the perfect pat down.

Tater tots covered in queso cheese, topped with applewood smoked bacon pieces and green onions. Not the tater tots you grew up on!

Seasoned potato skins loaded with applewood smoked bacon, monterey jack, and cheddar cheese. Served with sour cream and chives

Fresh mushrooms, fried crispy in our delicious beer batter. Served with our homemade horseradish and ranch dressing.

A New Palestine favorite! Breaded pepper jack cheese cubes deep fried to a golden crisp, and served with jalapeño ranch, or our homemade cocktail sauce, sounds weird but tastes great!

Our delicious cheese planks, potato skins, deep-fried mushrooms, and jalapeño poppers. Served with our own homemade horseradish dip and tangy sauce.

Serves 3 to 4

Wisconsin mozzarella cheese covered with Italian breading served with marinara sauce.

A loaded bucket of skin on straight cut french fries seasoned with a blend of our signature grated cheeses & spices. Served with a side of our homemade spicy 3-alarm aioli or garlic aioli.

Serves 4 

Add both aiols for 1.5

10 for 11 | 16 for 16 | 24 for 22

10 for 10 | 16 for 15 | 24 for 21

Prepared in a seasoned iron skillet to bring out all of it’s natural flavor, or hand-dipped and deep-fried in beer batter. Served on a grilled sesame bun with lettuce, tomatoes, onions, and mayo.

Try it Buffalo Style for 1

Fresh 1/2 lb. burger, grilled to order and garnished with lettuce, tomatoes, sliced onions, and mayo. Served on a brioche bun. So good it has to be illegal!

Add Swiss, American, Mozzarella, Provolone, or Pepper Jack for .50 | Add Bacon for 1.5 | Add Fried Egg for 1 | Add Peanut Butter for 1

Tender dry rubbed beef brisket, smoked to perfection, topped with our homemade BBQ sauce, and served between 2 pieces of texas toast.

A fresh, boneless chicken breast - grilled, blackened, deep-fried or teriyaki style. Served with lettuce, tomato, and mayo on a Hawaiian bun.

Add Swiss, American, Mozzarella, Provolone, or Pepper Jack cheese for .50 | Add bacon for 1.5

Fresh white fish pieces dipped in our beer batter, deep fried, blackened or grilled and served with your choice of one regular side. Served with tartar or jerk sauce

Our hand-battered chicken breast with applewood smoked bacon, diced tomatoes, shredded lettuce, shredded cheese, and homemade ranch dressing. Served with one regular side

ll Natural White Marble Farms Pork smoked in house for 12 hrs, shredded on a brioche bun with sliced red onion and regular or sweet & spicy BBQ sauce.

Top it with our delicious creamy coleslaw for 1.5

Fresh white fish dipped in our beer batter, deep-fried, and served on a hoagie bun with tartar sauce, lettuce and tomato. For the more “adventurous” felon, try our jerk sauce.

Our hand-battered chicken breast deep-fried and tossed in our homemade hot sauce. Stuffed with diced tomatoes, shredded lettuce, and cheese. Served with a side of our homemade ranch or bleu cheese, and one regular side.

This blackened chicken breast is prepared in an iron skillet, then topped with pepper jack cheese, red onions, and Cajun mayo. Served on a Hawaiian bun.

4 fresh jumbo tenders hand breaded and deep fried to a golden deliciousness. Clyde recommends the new jalapeño ranch or honey mustard dressing! Served with your choice of one regular side.

Freshly sliced corned beef, sauerkraut, 1000 dressing, and melted Swiss cheese on marble rye bread.

Ham, turkey, applewood smoked bacon, lettuce, tomato, and mayo with Swiss and American cheese. Stacked high on 3 pieces of white, wheat, or rye bread cut into quarters.

We are breaking the bank and doubling the amount of applewood smoked bacon! 8 pieces of crispy bacon served on your choice of bread and topped with lettuce, tomatoes, and mayo

Fresh 1/2 lb. burger, grilled to order and placed on a brioche bun topped with avocado slices, applewood smoked bacon, red onion, and our homemade garlicbasil aioli. Served on a brioche bun.

Fresh, boneless chicken breast, breaded, and tossed in our homemade buffalo sauce. Served on a Hawaiian bun with shredded lettuce, onion, and a side of ranch or bleu cheese dressing.

Iceberg lettuce topped with pieces of applewood smoked bacon, tomato, sliced avocado, blue cheese dressing, and fresh cracked pepper.

Add Blackened Salmon for 7
Add Grilled Steak for 5
Add Pulled Pork for 5
Add Blackened Chicken for 4

Blackened chicken breast served over a blend of spring mix and romaine topped with sliced tomatoes, red onions, cucumber, and shredded cheese.

A cup of our infamous Cell Block Chili or soup of the day and a side salad

Bowl 5 | Cup 4

A blend of spring mix and romaine lettuce, grilled or breaded chicken, applewood smoked bacon, slices of avocado, red onions, tomato, and croutons served with our signature honey mustard dressing on the side.

Our infamous Cell Block Chili, diced tomatoes, green onions, jalepenos, shredded cheese served on a bed of romaine & spring mix lettuce in a taco shell bowl. Clyde will even throw in a few Fritos on top!

Bowl 5 | Cup 4

Small flour tortillas

Sun Stix Sweet Potato Fries
Onion Rings
Steak Fries
Baked Potato (after 4pm)
Tater Tots
Creamy or Italian Coleslaw
Skin On Straight Cut Fry
Side Salad

Cracked Black Pepper Fries
Steak Chips
Hot Vegetable of the Day
Potato Chips
Cottage Cheese
Pasta Salad
Soup of the Day

2 large flour tortillas filled with blackened chicken, melted cheese, diced tomatoes, and green onions. Served with your choice of sour cream salsa, or jalapeño ranch. Jalapenos on your request.

8 jumbo shrimp, lightly breaded, and then deep fried to a golden perfection. Served with your choice of two regular sides.

8 oz boneless pork ribeye marinated with lemon and garlic herbs. Served with your choice of two regular sides.

8 oz Atlantic Salmon filet prepared blackened, with lemon pepper, or teriyaki style and served with your choice of two regular sides.

2 large flour tortillas filled with seasoned slices of ribeye, sautéed green peppers, onions, and mushrooms covered with queso and nacho cheese. Served with your choice of sour cream, salsa, or jalapeño ranch. Jalepenos on your request.

Only if you're up for the Challenge!

2 Fresh 8 oz burgers, grilled to order, and garnished with 2 pieces of American cheese, lettuce, tomatoes, sliced onions, and mayo. Served on a brioche bun and one regular side of your choice.

Add Bacon for 1.25 | Add Fried Egg for 1 | Add Peanut Butter for 1

Add Bacon for $1.25 | Add fried egg for $1.00 | Add Peanut Butter $1.00

A 6 oz beef filet wrapped in applewood smoked bacon, seasoned and grilled to perfection. Served with your choice of two regular sides.

21 day aged, 12oz ribeye, seasoned and grilled to your liking. Served with your choice of two regular sides.

21 day aged 6 oz strip served open faced on top of Texas toast and covered with sautéed green peppers, onions, and mushrooms. Served with your choice of two  regular sides.

Penne noodles in our famous alfredo sauce, sauteed with broccoli and topped with grilled chicken. Served with your choice of one regular side and a garlic breadstick.

Substitute Shrimp for 3 | Make it Cajun for 1

2- six inch tortillas filled with grilled or breaded shrimp, pico de gallo, cheddar jack cheese, shredded lettuce, and topped with cilantro and our homemade avocado tartar sauce. Served with one regular side.

2 -6 inch tortillas filled with shredded All Natural White Marble Farms Pork smoked in house for 12 hours, on top of creamy coleslaw, topped with pico de gallo.

2- six inch tortillas filled with breaded or blackened fish, pico de gallo, cheddar jack cheese, shredded lettuce, and topped with cilantro and our homemade avocado tartar sauce. Served with one regular side.